L'édition de cet ISBN n'est malheureusement plus disponible.
Afficher les exemplaires de cette édition ISBNLes informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Frais de port :
Gratuit
Vers Etats-Unis
Description du livre PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur AR-9780716021919
Description du livre Etat : New. N° de réf. du vendeur 5501460-n
Description du livre Soft Cover. Etat : new. N° de réf. du vendeur 9780716021919
Description du livre Paperback. Etat : new. Paperback. There is truly no other curry book like this one. The recipes are not the traditional cuisine practised by Indians at home but the distinctive and well-loved variety served in Indian restaurants worldwide. Since its first publication nearly twenty years ago The Curry Secret has been a bestseller. It has grown, by word of mouth and reader recommendation, into a cult classic - it has even spawned internet forums where readers rave about the sauce. Following requests from those readers, Kris Dhillon has now updated the book to include a wider choice of dishes and brand new recipes for even more mouthwatering curries as well as all the established favourites. From Chicken Tikka Masala to Onion Bhajee, Aloo Gobi to Lamb Biryani, everyone's favourite is here.Praise from readers:'Truly an excellent book and one that any Indian restaurant fan who enjoys cooking should have' 'The Holy Grail of curry cook books''This book is so good it's unbelievable' The recipes behind the Indian restaurant curry are an extremely closely guarded secret. In the pages of The Curry Secret Indian restaurateur Kris Dhillon breaks with tradition and reveals all so that anyone can recreate those unique and authentic flavours in their own kitchen. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9780716021919
Description du livre paperback. Etat : New. Language: ENG. N° de réf. du vendeur 9780716021919
Description du livre Paperback / softback. Etat : New. New copy - Usually dispatched within 4 working days. The recipes behind the Indian restaurant curry are an extremely closely guarded secret. In the pages of The Curry Secret Indian restaurateur Kris Dhillon breaks with tradition and reveals all so that anyone can recreate those unique and authentic flavours in their own kitchen. N° de réf. du vendeur B9780716021919
Description du livre Paperback. Etat : New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. N° de réf. du vendeur 9780716021919-GDR
Description du livre Etat : New. In. N° de réf. du vendeur ria9780716021919_new
Description du livre Etat : new. N° de réf. du vendeur 3d1871c88ff804395466738c372d204c
Description du livre Etat : New. Book is in NEW condition. 0.26. N° de réf. du vendeur 0716021919-2-1